a’la carte
menu
wines
Villa Tolnay Sauvignon Blanc Magnum ’25 Csobánc
30.000 Ft / Bottle
2.500 Ft / Glass 0,1l
Pieropan Soave Classico ’25 Soave
16.900 Ft / Bottle
2.850 Ft / Glass 0,1l
Folly Arborétum Kéknyelű ’25 Badacsony
17.400 Ft / Bottle
2.900 Ft / Glass 0,1l
Bott Frigyes Supergranum Magnum ’22 Múzsla
36.000 Ft / Bottle
3.000 Ft / Glass 0,1l
St Andrea Boldogságos ’23 Egerszalók
18.000 Ft / Bottle
3.150 Ft / Glass 0,1l
Orsolyák Rány ’20 Bodrogkeresztúr
21.900 Ft / Bottle
3.650 Ft / Glass 0,1l
Sauska Chardonnay Birs ’24 Zemplén
21.900 Ft / Bottle
3.650 Ft / Glass 0,1l
Hubert Brochard Pouilly Fumé ’24 Pouilly Fumé
23.900 Ft / Bottle
4.000 Ft / Glass 0,1l
Villa Huesgen Blauschiefer Riesling ’24 Mosel
28.000 Ft / Bottle
4.700 Ft / Glass 0,1l
Chateau Fuissé Pouilly Fuissé ’24 P.Fuissé
34.000 Ft / Bottle
5.700 Ft / Glass 0,1l
Szepsy Szent Tamás Furmint 46 ’22 Mád
49.900 Ft / Bottle
8.350 Ft / Glass 0,1l
Sebestyén Kadarka ’23 Szekszárd
14.900 Ft / Bottle
2.480 Ft / Glass 0,1l
Vida Hidaspetre Kékfrankos ’21 Szekszárd
16.900 Ft / Bottle
2.850 Ft / Glass 0,1l
Bott Frigyes Kékfrankos Magnum ’22 Muzsla
45.000 Ft / Bottle
3.750 Ft / Glass 0,1l
Konyári Sessio Merlot ’21 Balatonlelle
24.000 Ft / Bottle
4.000 Ft / Glass 0,1l
Marques de Murrieta Reserva ’21 Rioja
24.000 Ft / Bottle
4.000 Ft / Glass 0,1l
Konyári Páva Magnum ’22 Balatonlelle
60.000 Ft / Bottle
5.000 Ft / Glass 0,1l
Sauska Cuvée 7 ’15 Villány
33.900 Ft / Bottle
5.650 Ft / Glass 0,1l
St Andrea Hangács Bikavér ’22 Egerszalók
34.900 Ft / Bottle
5.850 Ft / Glass 0,1l
Sebestyén Rebel Cuvée ’17 Szekszárd
35.900 Ft / Bottle
6.000 Ft / Glass 0,1l
Sauska Cabernet Franc Prémium ’19 Villány
39.900 Ft / Bottle
6.650 Ft / Glass 0,1l
2 HA Courage ’21 Badacsony
45.000 Ft / Bottle
7.500 Ft / Glass 0,1l
Gaja Barolo Dagromis ’20 Piemonte
79.900 Ft / Bottle
13.200 Ft / Glass 0,1 l
St. Andrea Agapé Bikavér ’19 Egerszalók
89.900 Ft / Bottle
14.900 Ft / Glass 0,1 l
Szepsy Szamorodni ’21 Mád
18.900 Ft / Bottle
3.800 Ft / Glass 0,08l
Holdvölgy Signature ’11 Mád
19.900 Ft / Bottle
3.980 Ft / Glass 0,08l
Holdvölgy Culture Aszú ’16 Mád
35.500 Ft / Bottle
5.900 Ft / Glass 0,08
Balassa Villó 6 Puttonyos Aszú ’19 Tokaj
52.800 Ft / Bottle
13.200 Ft / Glass 0,08l
Szepsy 6 Puttonyos Aszú ’17 Mád
80.000 Ft / Bottle
16.000 Ft / Glass 0,08l
Sauska Brut Tokaj
19.200 Ft / Bottle
3.200Ft / Glass 0,1l
Ferrari Maximum Blanc de Blancs Trento
24.000 Ft / Bottle
4.000Ft / Glass 0,1l
Langlois Cremant Loire
24.000 Ft / Bottle
4.000Ft / Glass 0,1l
Kreinbacher Prestige Magnum ’19 Somló
54.000 Ft / Bottle
4.500 Ft / Glass 0,1l
Bollinger Special Cuvée Ay
47.400 Ft / Bottle
7.900 Ft / Glass 0,1
Bollinger PN TX ’20 Ay
67.400 Ft / Bottle
11.250 Ft / Glass 0,1l
DAILY FRESH
DEGUSTATION MENU
4 courses degustation menu
36.000.-
4 courses degustation menu with wine pairing
55.000.-
4 courses degustation menu with organic juice pairing
44.000.-
6 courses degustation menu
49.000.-
6 courses degustation menu with wine pairing
76.000.-
6 courses degustation menu with organic juice pairing
61.000.-
Groups of 10 or more will only be served the degustation menu.
The degustation menu is only available for the whole table.
Above 9 person, in case of bill splitting for separate payment, we kindly ask you to let us know in advance.
A 15% service charge will be added to the bill.
ABOUT TEXTURA
Textúra is a place where haute cuisine embraces playfulness, experimentation, and discovery, reflected in every dish and every corner of the restaurant. Our kitchen utilizes local ingredients and revives traditional techniques such as poaching, smoking, and confit, blending them with modern international cuisine’s components and technologies. The result is a captivating and experimental cuisine, personally guaranteed by our executive chef, Ákos Sárközi, recipient of a Michelin star.
Our wine selection, curated by sommelier Krisztián Juhász, features an exciting array of Hungarian and international wines, including unique and organic, natural selections.
The name “Textúra” encapsulates the entire concept of our restaurant, as both our establishment and our dishes reflect modern art, lightness, spontaneity, and a playful approach to presenting the ingredients in various textures.
Tamás Horváth, Zoltán Kalocsai and Ákos Sárközi
Our wine selection by Krisztian Juhász sommelier is a very exciting, unique, natural and organic collection of Hungarian and international wines. Most of our wines are available by the glass as well.
The name Textúra expresses the whole conception of the restaurant, since playing with textures and consistencies, spontaneity and flexibility can be discovered in every plate created by Akos.
We would like more interaction and informality between the restaurant staff and its guests even by letting them be part of the finishing touches of the meals.
Beside gastronomy, an encounter of the best ingredients with arts, mathematics and physics on the table, this is Textúra.
Tamás Horváth, Zoltán Kalocsai and Ákos Sárközi
GALLERY
CONTACT
H-1051 BUDAPEST, SAS UTCA 6.
Reservations can be requested:
+36 30 787 1051 | textura@texturaetterem.hu
Reservation
OPENING HOURS
Monday – Saturday: 12:00-24:00
Our restaurant is closed on Sundays and holidays.
